angy Cheese Roasted Makhana
Applique (Khatwa)
Bhagalpur Katarni Rice
Introducing Bhagalpur’s famous Katarni Rice, a GI-tagged heritage grain from the heart of Bihar. Known for its delicate fragrance, short grain, and soft texture, this rice is ideal for traditional dishes like khichdi, pulao, and festive meals. Cultivated using natural practices in the nutrient-rich plains along the Ganga, Katarni Rice is a symbol of Bihar’s agricultural pride and purity.
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Bhagalpuri Silk
Grace your wardrobe with the timeless elegance of Bhagalpuri Silk, a GI-tagged textile treasure from the historic silk town of Bhagalpur, Bihar. Known for its rich texture, natural sheen, and earthy tones, Bhagalpuri Silk is handwoven using pure Tussar silk threads. Each piece reflects centuries of craftsmanship, making it a must-have for those who appreciate sustainable luxury, cultural richness, and ethnic fashion. Ideal for sarees, stoles, kurtas, or upholstery, this silk tells the story of tradition, artistry, and pride.
| Attribute | Details |
|---|---|
| GI Tag | Yes (Bhagalpur, Bihar) |
| Fabric Type | Pure Tussar / Bhagalpuri Silk |
| Weaving Method | Handloom |
| Texture | Slightly coarse, rich natural shine |
| Color Options | Natural, vegetable-dyed, or vibrant shades |
| Ideal For | Sarees, Dupattas, Kurtas, Jackets |
| Care Instructions | Dry clean only |
Bhagalpuri Zardalu Mango
Experience the rich legacy of Bihar with the Bhagalpuri Zardalu Mango, a GI-tagged delicacy famed for its divine aroma, juicy pulp, and rich sweetness. Grown in the fertile orchards of Bhagalpur, these mangoes are naturally ripened and chemical-free, preserving their authentic taste and nutritional value. Whether it’s a summer treat or a gift for someone special, Zardalu mangoes bring the royal taste of Bihar to your doorstep.
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Bihar’s Famous Silao Khaja
Silao Khaja is a traditional, layered sweet from the town of Silao in Nalanda district, Bihar. GI-tagged for its unique texture and preparation style, this delicacy is made from fine flour, ghee, and sugar, folded into multiple crispy layers. What makes Silao Khaja special is its melt-in-mouth crispiness, mildly sweet taste, and its historical connection to Buddhist heritage and rural craftsmanship. A perfect tea-time snack, festive gift, or offering during special rituals — Silao Khaja is Bihar’s flaky treasure you won’t forget.
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Cream Onion Roasted Makhana
Madhubani Painting
Own a piece of India’s living heritage with an original Madhubani Painting, hand-crafted by traditional artisans of Mithila, Bihar. This GI-tagged folk art form dates back centuries and is known for its intricate detailing, vibrant colors, and symbolic storytelling. Created using natural dyes on handmade paper or cloth, each artwork is a soulful reflection of Indian mythology, nature, and village life. Whether framed on a wall or gifted to an art lover, a Madhubani painting brings timeless elegance and cultural richness to your space.
| Attribute | Details |
|---|---|
| GI Tag | Yes (Mithila Region, Bihar) |
| Type | Hand-painted Folk Art |
| Material | Handmade Paper / Cotton Cloth |
| Colors | Natural Dyes (Turmeric, Indigo, etc.) |
| Themes | Mythology, Nature, Rituals |
| Size Options | A4 to 3x4 ft (Custom Available) |
| Framing | Optional (Framed / Unframed) |
| Ideal Use | Wall Decor / Gifting / Collection |
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Manjusha Art
Mithila Makhana
Sourced from the serene ponds of North Bihar, Mithila Makhana is a GI-tagged superfood known for its crisp texture, nutritional richness, and traditional significance. Harvested and roasted with care by skilled farmers of the Mithila region, these fox nuts are a healthy and delicious snack perfect for fasting, fitness, or festive occasions. Light, crunchy, and packed with protein – this is Bihar’s wellness gift to the world.
GI Tag Registered Yes (Mithila Region, Bihar)
Nutritional Value Rich in calcium, magnesium, iron, protein
Flavors Available Raw, Roasted, Lightly Salted
Shelf Life 6–9 months (store in cool, dry place)
Best Use Snacks, kheer, tikkis, fasting food, baby food
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Peri Peri Roasted Makhana
Shahi Litchi Muzaffarpur
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| Attribute | Details |
|---|---|
| GI Tag Registered | Yes (Muzaffarpur, Bihar) |
| Variety | Shahi Litchi |
| Season Availability | Late May to Early July |
| Skin | Bright red, thin, leathery |
| Flesh | Translucent white, aromatic, juicy |
| Average Size | Medium to Large (15–25g per litchi) |
| Nutritional Value | Vitamin C, antioxidants, potassium-rich |
| Best Use | Fresh consumption, juice, desserts, ice cream |
| Shelf Life | 3–5 days (refrigerated) |
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