angy Cheese Roasted Makhana
Cream Onion Roasted Makhana
Mithila Makhana
Sourced from the serene ponds of North Bihar, Mithila Makhana is a GI-tagged superfood known for its crisp texture, nutritional richness, and traditional significance. Harvested and roasted with care by skilled farmers of the Mithila region, these fox nuts are a healthy and delicious snack perfect for fasting, fitness, or festive occasions. Light, crunchy, and packed with protein – this is Bihar’s wellness gift to the world.
GI Tag Registered Yes (Mithila Region, Bihar)
Nutritional Value Rich in calcium, magnesium, iron, protein
Flavors Available Raw, Roasted, Lightly Salted
Shelf Life 6–9 months (store in cool, dry place)
Best Use Snacks, kheer, tikkis, fasting food, baby food
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Eucalyptus Honey
Litchi Honey
Jamun Honey
Wild Forest Honey
Bihar’s Famous Silao Khaja
Silao Khaja is a traditional, layered sweet from the town of Silao in Nalanda district, Bihar. GI-tagged for its unique texture and preparation style, this delicacy is made from fine flour, ghee, and sugar, folded into multiple crispy layers. What makes Silao Khaja special is its melt-in-mouth crispiness, mildly sweet taste, and its historical connection to Buddhist heritage and rural craftsmanship. A perfect tea-time snack, festive gift, or offering during special rituals — Silao Khaja is Bihar’s flaky treasure you won’t forget.
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Silao Khaja
Kheta Embroidery Diary
Chana Sattu
Experience the wholesome goodness of Bihar with our Chana Sattu, a protein-rich superfood made from roasted Bengal gram. Naturally gluten-free
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