Lahsun Achar (Garlic Pickle)
₹60.00
Size and packaging guidelines
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| Specification | Chair | Armchair | Sofas |
| Height | 37" | 42" | 42" |
| Width | 26.5" | 32.5" | 142" |
| Depth | 19.5" | 22.5" | 24.5" |
| Assembly Required | No | No | Yes |
| Packaging Type | Box | Box | Box |
| Package Weight | 55 lbs. | 64 lbs. | 180 lbs. |
| Packaging Dimensions | 27" x 26" x 39" | 45" x 35" x 24" | 46" x 142" x 25" |
Lahsun Achar (Garlic Pickle) – Tangy & Spicy Taste of Bihar in Every Bite
Product Description:
Bursting with bold flavor and traditional spice blends, Lahsun Achar (Garlic Pickle) is a cherished delicacy across Indian households. At PatnaKart, our handmade Lahsun Pickle is prepared using farm-fresh garlic cloves, soaked in pure mustard oil, and spiced with a carefully roasted mix of authentic Bihari masalas.
This pickle is 100% natural, preservative-free, and prepared in small batches to retain the authentic homemade taste. A spoonful of this zesty garlic pickle elevates the flavor of simple meals — be it dal-chawal, paratha, or khichdi.
Loved for its strong aroma, long shelf life, and digestive properties, our Lahsun Achar is both a taste enhancer and a memory of home-cooked meals.
| Attribute | Details |
|---|---|
| Origin | Bihar (Traditional Recipe) |
| Main Ingredients | Fresh Garlic, Mustard Oil, Rock Salt, Spices |
| Oil Type | Cold-pressed mustard oil |
| Flavor Profile | Spicy, tangy, pungent, aromatic |
| Preservation Method | Naturally sun-cured, no chemicals |
| Shelf Life | 6–8 months (cool, dry place) |
| Packaging | Glass Jar / Eco pouch |
| Ideal With | Roti, Paratha, Khichdi, Puri, Dahi-Chawal |
MAECENAS IACULIS
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ADIPISCING CONVALLIS BULUM
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